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Early Childhood |
Education and Care News |
May 21, 2019 |
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Kia ora, this week meet Michael and Rachel Perrett, the founders of Green School NZ, which opens its first campus early 2020. Also, ideas to keep the calm during mealtimes.
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Spotlight on Excellence
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Green School NZ
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We regularly profile outstanding early childhood educators and innovative service providers to showcase the extraordinary commitment and energy of New Zealand's early childhood workforce.
This month we are proud to introduce Michael and Rachel Perrett, the founders of Green School New Zealand, which is scheduled to open early next year.
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How to turn mealtimes into successful development experiences
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The simple act of eating with others has long been considered a celebrated occasion and an opportunity to learn and connect with family and loved ones. It's no different when it comes to mealtimes in early childhood education and care settings. However, in your desire to get all the children fed, dishes cleared away and move onto the next activity, it can be easy to fall into an autopilot routine that misses important opportunities for growth and development.
In this article we look at why mealtimes are so valuable for young children, remind you of the various strategies for encouraging education, and suggest ways to improve your current systems or create different mealtime experiences.
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